Thattai – 150g
Thattai is a thin and crispy South Indian snack that’s perfect for munching. Made from a mixture of rice flour, urad dal, and a blend of spices, Thattai is rolled out into thin discs and deep-fried until they turn golden and crispy. These discs have a mild spiciness and a satisfying crunch, making them a favorite tea-time snack. Thattai’s simplicity and delicious taste make it a versatile snack suitable for various occasions.